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1.How do you determine specific heat capacity of liquid by using principle of Calorimetry?
2.0.015kg of water and 0.035kg of mercury are initially at room temp..Each of the liquids are supplied with 200J of heat.which of them will be hotter and by how many degrees?
3. What is the new temperature when 100 gram water at 10 degree centigrade mixed with 200g water at 80 degree centigrade.
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4. 200 g of a mixture of ice and water has an initial temperature of 0 degree Celsius. It is poured into a 75-g calorimeter with a specific heat of 0.2 cal. 45 g of steam at 100 degrees Celsius is allowed to condense in the mixture, raising the temperature to 60 degrees Celsius. How much ice is originally present in the calorimeter?
5.A caloriemeter of mass 200g and specific heat 0.1 CGS units contains 100g of water at 30°C. When steam is passed through it, the temperature is increased to 40°C. Find the mass of steam passed.
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